Product Description:
Fenugreek leaves and grains have been used as Ayurvedic medicine for centuries in India. Its plant is two to three feet tall and its pod has small yellow-brown fragrant grains. It is cultivated in abundance in the Mediterranean region, South Europe and West Asia.
Diabetes patients are often asked to include fenugreek seeds in their diet. Its intake helps in controlling blood sugar.
According to research, fenugreek seeds have the ability to reduce cholesterol. In particular, it is effective in eliminating LDL i.e bad cholesterol from the body.