Prajnaa Farm Himalayan Kashmiri Saffron – Grade 1, Lab-Certified Purity
Discover the unmatched purity and aromatic excellence of Himalayan Kashmiri Saffron (Kesar), sourced directly from the serene valleys of Kashmir. Known for its vivid color, delicate aroma, and distinct flavor, this Grade 1 saffron is lab-tested and ISO-certified—bringing luxury, authenticity, and wellness to every dish it graces.
 
Features & Benefits
Grade 1 Certified Quality: Backed by ISO-certified lab reports verifying high crocin, safranal, and picrocrocin levels for superior color, aroma, and taste.
Authentic Himalayan Origin: Handpicked stigmas from saffron flowers grown in the pristine Himalayan climate of Pampore, Kashmir.
Rich in Antioxidants: Naturally packed with crocin and safranal, known to support immunity, mood balance, and overall wellness.
Vibrant Color & Aroma: Deep crimson threads with a floral, earthy fragrance that enhances both the visual and sensory appeal of your recipes.
100% Pure & Natural: No additives, preservatives, or artificial coloring—just nature’s finest.
Versatile Culinary Use: Ideal for biryanis, kheer, desserts, herbal teas, and wellness tonics.
 How to Use
Soak a few threads in warm milk or water for 15–20 minutes to release their natural color and aroma.
Add the infusion to your dish for a luxurious touch of flavor and golden hue.
 
 Why Choose Prajnaa?
At Prajnaa, we are committed to preserving Himalayan purity. Our saffron is sustainably sourced from local Kashmiri farmers and rigorously tested in ISO-certified labs to ensure Grade 1 quality. Every strand reflects our dedication to tradition, transparency, and excellence.
 
📦 Packaging
Sealed in an air-tight, food-grade container to preserve its fragrance, potency, and freshness.
Net Weight: 1g